Quick Tip: Freeze Fresh Produce Before It Spoils
Published in Life Hacks
Throwing away spoiled vegetables and fruits is essentially tossing cash straight into the trash can. When you notice fresh produce nearing the end of its prime, chop it up and toss it into the freezer for future soups, smoothies, or stir-fries, or preserve fresh herbs in olive oil using ice cube trays. Preserving food before it turns saves you from unnecessary grocery runs and slashes household waste.



























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